TRUE Blog #35

3 Unique Apple Recipes You’ve Never Tried

November 11, 2022

3 Unique Apple Recipes You’ve Never Tried

If you've been leaving apples for dessert and breakfast, think again. Sweet and savory is the ultimate flavor combo and apples provide just the right amount of sweet-tartness to make savory dishes unexpectedly awesome.

Besides being epically tasty and delightfully versatile, apples are packed with nutrients your body needs, like fiber, vitamin C (one apple contains around 10% of your recommended daily intake), and vitamins E, B1, and B6.

Apples also contain polyphenols: antioxidants that can protect against chronic conditions like heart disease and cancer.

Leave the skin on apples when you can — it’s the part of the fruit most dense with fiber and polyphenols!

With so many varieties of apples grown in the U.S. (about 2,500, in fact!) you’re about to embark on a flavor journey to delight your taste buds.

Apples On Horseback

By Grace Paris for Food & Wine

Here’s a super-simple yet elegant appetizer for gameday, holidays, and cocktail parties.

Prep time: 10 minutes

Serves 8

Ingredients

Make it!

apples on horseback

Butternut-Apple Soup

By Erin Clarke of Well Plated

This recipe, inspired by simple-and-rich French bistro food, uses tart apples, creamy squash, and fresh nutmeg to offer stunning Fall flavors and color.

The ingredients are plentiful, inexpensive, and easy to find in the organic section! Plus, you can freeze and reheat this one for quick cold-season meals anytime.

Prep time: 20 minutes

Cooking time: 40 minutes

Serves 8

Ingredients

Make it!

butternut apple soup

Apple & Cheddar Quesadillas

We saved the best for last! This amazingly unexpected ingredient combination is a crowd-pleaser for potlucks and parties. The best part about this recipe is how creative you can get with addition! Bacon, chicken, or some leafy greens — bonus points if those greens are organically grown in your own garden! 

Try a sweet, crisp apple variety like Fuji or Honeycrisp for this one.

Ingredients

Make it!

Assemble sliced apples and cheese (and any additions) on a tortilla. Place on a lightly oiled pan or cast iron skillet. Top with another tortilla and grill until cheese is melted and tortillas .

apple cheddar quesadillas

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